BRILLIANT!! As if singing about it, or even naming an entire album after it, werent enough of a tribute to the combo. A New Zealand company has begun marketing chocolate flavored cheese slices. And apparently doing pretty well too. Unfortunately, its only available in Taiwan currently. But if you follow the Slashfood link there is a link to the University of Michigan Dairy Store(?) where you can get something like it. Or take the homebrew method and follow Paula Dean's recipe for cheese fudge, made from cocoa, powdered sugar and (wait for it) Velveeta. Mmmmm, cant wait.
And at last, a way to combine two of my passions, cheese and diving. What's next? Beer ice cream? I need to break out the ice cream machine and fire out my own recipe for Guinness Ice Cream with Dark Chocolate SauceTM.
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